[vc_row][vc_column width=”1/1″][image_with_animation animation=”Fade In” img_link_target=”_self” img_link=”http://bit.ly/1woSoDA” image_url=”9791″][image_with_animation animation=”Fade In” img_link_target=”_self” img_link=”http://bit.ly/1woSoDA” image_url=”9792″][divider line_type=”No Line”][vc_column_text]Jethro’s Fine Grub is located near UBC on Dunbar Street. It was previously featured on the Food Network’s Diners, Drive-Ins and Dives. There is a lot of hype for this breakfast / brunch place for it’s portions and even perhaps it’s unappealing line ups.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][image_with_animation image_url=”9767″ animation=”Fade In” img_link_target=”_self”][vc_column_text]It was Sunday after church at Tenth Church where Arthur Tymos (President / CEO of Creation Technologies) talked about “Ministry at Work”- such a passionate and effective speaker who spoke from his heart. Initially it was just a birthday weekend for Dave, but we wanted to catch up with our friends that we all decided to give this much hyped diner ran by a couple of rockin’ hipster chefs serving hearty breakfast food a go.[/vc_column_text][image_with_animation image_url=”9766″ animation=”Fade In” img_link_target=”_self”][vc_column_text]Diners, Drive-Ins and Dives Guy Fieri even branded them by leaving us graffiti on the wall. Personally, I don’t really like Guy Fieri and think his recommendations are a bit untrustworthy.[/vc_column_text][image_with_animation image_url=”9770″ animation=”Fade In” img_link_target=”_self”][vc_column_text]Let me start by saying that I am not a fan of waiting in line or crowds; but being around great company perhaps made the wait and the plummeting winter conditions somewhat less terrible. We knew it was trouble when we arrived and there were hungry mobs circling in front of Jethro’s and analyzing the menu like tigers circles their prey before a strike – identifying pre-attack;
namely other patrons waiting in line, ahem* I mean the food .
Dave taught a lesson about delayed gratification about how food would taste better after a long wait and in starvation. So we waited some more and tried to create conversation, after we ran out of topics we began to study the menu outside of the restaurant. We even considered driving Charles ‘car into the diner in order to scared off the patrons and even plotted their death as they slowly. enjoy. a. hot. meal.
So we waited… and waited… and waited… an hour past – the cold and the growling of our stomachs has left us in an unbearable state. As the lady came out to call the next name we were very vocal about our disappointment because it wasn’t our turn… We were almost delusional that we thought they had forgotten our names and other people cut in line in front of us… it was nearly 3pm.
As the lady came out one last time, and called Dave’s name, our hearts pounded and Kathy jumped out of the car and screamed “I am Dave! I am Dave!” – we were almost in tears! We told the waitress that we were ready to order ASAP but she left us with only water. Eventually, we got our food.
So here are the items we decided on during our 2 hour wait… I still don’t know why we even waited. Pathetic.
Cuisine: Breakfast, Diner
Mon 8:00 am – 4:00 pm
Tue 8:00 am – 4:00 pm
Wed 8:00 am – 4:00 pm
Thu 8:00 am – 4:00 pm
Fri 8:00 am – 4:00 pm
Sat 8:00 am – 4:00 pm
Sun 8:00 am – 4:00 pm
3420 Dunbar Street, Vancouver, BC
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