Spaghetei Vancouver is a Japanese pasta restaurant located at the end of Robson Street near Denman Street. Spaghetei, itself originated in Aomori, Japan since 1975. The restaurant space itself is bright, open and offers casual dining. It’s been awhile since we’ve last had Japanese style spaghetti, so I was excited to finally try this place.
Spaghetei menu offers a good selection of signature spaghetti pasta and rice dishes including Mentaiko, Barayaki (pan friend beef and onions), clams, scallops, Chicken Peperoncino, etc. There is Happy Hour specials between 11:30 am to 2:30pm where their popular dishes are only $9.80. Remember, they are closed every 3rd Tuesday.
We began the meal with complimentary garlic pesto toast. Slightly sweet and crunchy.
Pork Chili Oil Bread 4.60: A flavorful and rich appetizer. The bowl came piping hot so be careful when you eat it. A nice hint of chili spice paired with tender pork.
Stir Fried Scallop with Garlic Butter 5.60: Very buttery and garlic-y just the way we like it. The mushrooms were sweet and had a nice spongy texture .
Clam 13: Clams, scallop and assorted mushrooms. We liked the clean flavors, abundance of clams and mushrooms with a home-made ginger soy sauce topped with dried seaweed. Sorry, the clams were hidden underneath the seaweed in this photo. The pasta also was deliciously al dente.
Barayaki 13: Pan fried beef and onions with Barayaki Sauce. Barayaki sauce is similar to Teriyaki Sauce but carries sweeter profiles. This is a comforting and homey dish. It is one of the traditional food of Aomori, Japan.
Chicken Peperoncino 11: We liked the crispy grilled Peperoncino grilled chicken. Served with asparagus and broccoli in a light buttery sauce.
Powder Snow Milk Syrup 4.50: Now my friends. Let me tell you that Spaghetei offers snow-like frappe made with shaved frozen milk shaved ice. If you are stuck in long lines from Snowy Village Robson or simply want to avoid crazy lines, there are three flavors to choose from here! I like Match and Matcha Red Bean best!
Creme Brulee 4.80: a generous size of custard torched with a crunchy sugary top layer.
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We were invited by Spaghetei for menu tasting.
Spaghetei すぱげっ亭
URL: http://spaghetei.com
Cuisine: Japanese, Italian
Hours:
Mon 11:30 am – 9:30 pm
Tue 11:30 am – 9:30 pm
Wed 11:30 am – 9:30 pm
Thu 11:30 am – 9:30 pm
Fri 11:30 am – 10:00 pm
Sat 11:30 am – 10:00 pm
Sun 11:30 am – 9:30 pm
1741 Robson St, Vancouver, BC V6G 1E1
(604) 428-1014
Nancy is a finance professional by trade and has an eye for passion.
She is the writer, stylist, photographer and foodie based in Vancouver, British Columbia, Canada.
This Mommy-To-Be be also runs a Baby / Lifestyle Blog 
