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Spoon Kitchen Vancouver | Kitsilano Malaysian Dinner

[vc_row][vc_column width=”1/1″][image_with_animation image_url=”11716″ animation=”Fade In” img_link_target=”_self” img_link=”http://bit.ly/SpoonKitchenNomss”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]Spoon Kitchen is a new Malaysian restaurant that opened on West 4th in Kitsilano. There’s a tough crowd to please being located across the street from Maenam, one of Vancouver’s best fine Thai Restaurant.

Currently SocialShopper is offering an amazing deal for $33 for Nine-Course Malaysian Dinner with Seafood for Two People (Value $56).

The nine course one order of roti, two chicken satays, mango salad, deep fried calamari, caramelized ginger fish fillet, Rendang beef curry, Sambal green beans, turmeric ginger steamed rice plus one dessert to share.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][image_with_animation image_url=”11715″ animation=”Fade In” img_link_target=”_self” img_link=”http://bit.ly/SpoonKitchenNomss”][vc_column_text]Mango Salad: pickled carrots, radishes and mango slivers with a simple vinaigrette[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][image_with_animation image_url=”11716″ animation=”Fade In” img_link_target=”_self” img_link=”http://bit.ly/SpoonKitchenNomss”][vc_column_text]Appetizer platter of roti, chicken satays and deep fried calamari. Each with it’s own dipping sauce. My favorite of these was the tender and juicy chicken satays.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][divider line_type=”No Line”][vc_raw_html]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[/vc_raw_html][divider line_type=”No Line”][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][image_with_animation image_url=”11717″ animation=”Fade In” img_link_target=”_self” img_link=”http://bit.ly/SpoonKitchenNomss”][vc_column_text]Ginger Fish Fillet: The fish was very fresh. The ginger sauce is towards the sweeter side without the spiciness of ginger.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][image_with_animation image_url=”11718″ animation=”Fade In” img_link_target=”_self” img_link=”http://bit.ly/SpoonKitchenNomss”][vc_column_text]Sambal Green Beans: sautéed string beans with eggplant.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][image_with_animation image_url=”11719″ animation=”Fade In” img_link_target=”_self” img_link=”http://bit.ly/SpoonKitchenNomss”][vc_column_text]Rendang Beef Curry: this spicy curry is perfect addition to any rice dish.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][image_with_animation image_url=”11720″ animation=”Fade In” img_link_target=”_self” img_link=”http://bit.ly/SpoonKitchenNomss”][vc_column_text]Turmeric Ginger Steamed Rice mixed with some corn.

[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][image_with_animation image_url=”11721″ animation=”Fade In” img_link_target=”_self” img_link=”http://bit.ly/SpoonKitchenNomss”][vc_column_text]For dessert, we ended with Vanilla Ice Cream served with two crispy cream corn medallions.

[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]The portions for the nine course meal is decently sized and does get you quite full. It is a great way to sample a little of every dish. For $33 or $16.50 each is not an expensive meal at all! The variety is perfect!

Get this deal now before it’s too late: $33 for Nine-Course Malaysian Dinner with Seafood for Two People (Value $56).[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_column_text]Not yet a SocialShopper member? Join Now.[/vc_column_text][/vc_column][/vc_row][vc_row][vc_column width=”1/1″][vc_raw_html]JTNDYSUyMGhyZWYlM0QlMjJodHRwJTNBJTJGJTJGd3d3LnVyYmFuc3Bvb24uY29tJTJGciUyRjE0JTJGMTc5NDY0MyUyRnJlc3RhdXJhbnQlMkZLaXRzaWxhbm8lMkZTcG9vbi1LaXRjaGVuLVZhbmNvdXZlciUyMiUzRSUzQ2ltZyUyMGFsdCUzRCUyMlNwb29uJTIwS2l0Y2hlbiUyMG9uJTIwVXJiYW5zcG9vbiUyMiUyMHNyYyUzRCUyMmh0dHAlM0ElMkYlMkZ3d3cudXJiYW5zcG9vbi5jb20lMkZiJTJGbG9nbyUyRjE3OTQ2NDMlMkZtaW5pbG9nby5naWYlMjIlMjBzdHlsZSUzRCUyMmJvcmRlciUzQW5vbmUlM0J3aWR0aCUzQTEwNHB4JTNCaGVpZ2h0JTNBMTVweCUyMiUyMCUyRiUzRSUzQyUyRmElM0U=[/vc_raw_html][vc_column_text]Spoon Kitchen
URL: http://spoonkitchen.ca
Cuisine: Malaysian

Hours:

Mon 11:30 am – 3:00 pm, 5:00 pm – 10:00 pm
Tue 11:30 am – 3:00 pm, 5:00 pm – 10:00 pm
Wed 11:30 am – 3:00 pm, 5:00 pm – 10:00 pm
Thu 11:30 am – 3:00 pm, 5:00 pm – 10:00 pm
Fri 11:30 am – 3:00 pm, 5:00 pm – 11:00 pm
Sat 1:00 pm – 11:00 pm
Sun 1:00 pm – 10:00 pm

1909 W 4th Ave, Vancouver, BC V6J 1M7
(604) 428-6369

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